Sambar Powder

No comments :

Sambar powder is one of the key ingredients to prepare sambar.This spice powder can be made well in advance and stored in air tight containers. I prefer to make this powder in less quantity and not exceed about a month to retain the flavour and freshness of the spice powder.
There might be slight variations in the preparation of this spice powder as each house has a slightly different style and taste of cooking.



Preparation Time : 10 mins
Cooking Time : Nil

Sambar Powder


Verkadalai Podi / Peanut Powder

No comments :
This podi or masala powder is a very good accompaniment for dosa ,idli,adai ,chapati etc or simply can be mixed with piping hot rice and ghee.
This masala powder can be used to enhance the flavor of potato / plantain(vazhakaai) sabji or any tuber vegetable dry stir fry.

Preparation Time : 10 mins
Cooking Time : Nil

Verkadalai podi / Peanut Powder